0 servings
What you need

tsp italian seasoning

cup snow peas

cup frozen corn

peas and carrots

cup tomato paste

can fire roasted tomatoes

cup vegetable broth

cup cooked pasta
Instructions
1 Add the Diced Onion, Italian Seasoning, and a splash of water to a large pot over medium heat. Cook for 3-5 minutes, or until the Onion is translucent. 2 Add all remaining ingredients, except for the Cooked Pasta, to the pot. Stir well to dissolve the Tomato Paste. Bring this mixture to a boil, then reduce the heat to low and let simmer for 8-10 minutes. 3 Stir in the Cooked Pasta, and add any Salt to taste, if necessary. Serve warm and enjoy.View original recipe

